"企業家的條件？"

一名喬治亞籍的釀酒師和他的雙胞胎兄弟將一處老舊的酒窖改造成一旅遊景點。Gela和Gia一起來到這個世界，他們現在仍舊同進同出，甚至在他們的製酒和旅遊事業亦是如此。

他們經營一座名為「雙胞胎老酒窖」的酒窖與旅館。它座落於喬治亞東部的卡赫季區，以前隸屬於蘇聯。

他們在一種名為kvevri的土製容器裡面釀酒，遵循著喬治亞祖先所使用的傳統工藝。今天，一只巨大的kveri矗立在旅館建築外面，吸引遊客前來這個Napareuli小村落。

這個村落和喬治亞其他的鄉村一樣，自從蘇聯瓦解後已經對抗貧困超過二十年了。酒業深受其害，特別是在通往主要出口市場俄國的門戶因為一項禁令於2006年關閉之後。這對雙胞胎兄弟看見西歐私人企業崛起之後，他們發現政府願意發放低利息的優惠貸款給他們添購釀酒設備，於是將旅館和酒窖事業發展到每年可賣出十萬公升的酒，以及旅館裡備有十二間客房的階段。那才是真正的企業家精神。

(Business)What Makes An Entrepreneur

A Georgian winemaker with his twin brother turned an old wine cellar into a destination for tourists. Gela and Gia came into the world together and they are still inseparable, even in their winemaking and tourism business.

They run a wine cellar and a hotel called "The Twins Old Cellar". It is located in the Kakheti region in the eastern part of Georgia in which was the Soviet Union.

They make their wine in clay vessels called "kvevri" in accordance with the traditional Georgian method used by their ancestors. Today, a huge kvevri stands outside the hotel building, drawing customers to the small village of Napareuli.

This village, like the rest of rural Georgia, has struggled with poverty over the 20 years since the collapse of the Soviet Union. The wine industry especially suffered after doors to its main export market V Russia V closed in 2006 due to an embargo from the country. After the twins saw the boom of private businesses in Western Europe, they discovered that the government would give them a good loan with a low interest rate for winemaking equipment, and they developed their hotel and their cellar to the stage where they could sell 100,000 liters of wine per year and have 12 rooms in their hotel. That is truly entrepreneurship.

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